Naga Eight Launches The Art of Chinese Tea in Sanur Bali
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Naga Eight Launches “The Art of Chinese Tea,” a Daily Cantonese Tea Service in Sanur, Bali

Published on: June 23, 2026
Categories: The Restaurant
Naga Eight Launches “The Art of Chinese Tea,” a Daily Cantonese Tea Service in Sanur, Bali

SANUR, BALI — June 22, 2026 — Naga Eight, a Cantonese restaurant in Sanur, Bali, today introduced The Art of Chinese Tea, a daily tea service priced from IDR 65,000++ per pot. The menu features three traditional Chinese tea, Dried Chrysanthemum, Green Tangerine Pu-Er, and Ancient Tree Black Tea , available for both dine-in and takeaway, and designed to pair with Naga Eight’s Cantonese dishes, including its signature roasted duck.

Chinese tea, three distinct tasting profiles

Tea has been part of Chinese dining culture for thousands of years, and The Art of Chinese Tea brings that ritual to Naga Eight’s table service in Sanur. Dried Chrysanthemum Tea is light and floral, with honey-like sweetness. Green Tangerine Pu-Er Tea pairs bright citrus aroma with the deep, earthy character of aged Pu-Er. Ancient Tree Black Tea is full-bodied, with malty notes of chocolate and honey. Each tea is served by the pot, brewed fresh to order.

Built to pair with Cantonese cuisine

Each tea on the Naga Eight menu is chosen to complement specific dishes. The robust Ancient Tree Black Tea stands up to the richness of the restaurant’s signature roasted duck, while the lighter Dried Chrysanthemum and Green Tangerine Pu-Er teas cut through dim sum and seafood. The service is part of Naga Eight’s wider focus on authentic Cantonese cooking, built around premium ingredients and experienced chefs.

“Tea is where a Chinese meal begins and ends it sets the tone and cleanses the palate between courses. With this new experiences, we wanted guests in Sanur to slow down and taste that ritual the way it’s meant to be enjoyed: a fresh pot at the table, poured alongside our roasted duck.” — Nanda Putra, Marketing Communications, Naga Eight

 

Frequently asked questions

What is The Art of Chinese Tea at Naga Eight?

It is a daily Chinese tea service at Naga Eight, a Cantonese restaurant in Sanur, Bali. It offers three traditional teas served by the pot, available for dine-in and takeaway from June 22, 2026.

Which teas are available?

Three teas are offered: Dried Chrysanthemum Tea (floral, honey notes), Green Tangerine Pu-Er Tea (citrus and earthy Pu-Er), and Ancient Tree Black Tea (malty, with chocolate and honey notes).

What food does the tea pair with?

The teas are selected to pair with Naga Eight’s Cantonese menu, including its signature roasted duck, dim sum, and seafood.

 

About Naga Eight

Naga Eight is a Cantonese restaurant in Sanur, Bali, serving authentic Chinese cuisine since December 2021. The restaurant is known for its signature roasted duck, dim sum, and seafood. Naga Eight focuses on preserving Chinese culinary traditions through premium ingredients, experienced chefs, and Cantonese hospitality. The restaurant is located at Jalan Danau Tamblingan No. 89, Sanur.

Media contact

Nanda Putra — Marketing Communications, Naga Eight

Jalan Danau Tamblingan No. 89, Sanur, Bali, Indonesia

Email: nanda@primragency.com

Phone / WhatsApp: +62 812-4632-9761

High-resolution images are available on request.

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